Bob's red mill flour brm sorghum flour is ground from an ancient whole grain that traveled along trades routes from ancient africa to the middle east, india and china. Sorghum is versatile, nutritious and gluten-free. Today, sorghum remains a staple food in india and africa. It adds superb flavor to gluten-free baking. Each bag contains 22 oz. Or 623 g. Of sorghum flour. Add 15-20% sorghum flour to all your flour mixes to make delicious breads, cakes, cookies, and more. See nutrition facts panel for allergens. Try a new grain today and expand your horizons.
country of origin : united states of america
is gluten free : yes
is kosher : yes
is wheat free : yes
size : 22 oz
pack of : 4
selling unit : case
ingredients : ingredient: whole grain 'sweet' white sorghum
keywords : free;gluten;grain;kosher;whole
country of origin : united states of america
is gluten free : yes
is kosher : yes
is wheat free : yes
size : 22 oz
pack of : 4
selling unit : case
ingredients : ingredient: whole grain 'sweet' white sorghum
keywords : free;gluten;grain;kosher;whole